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Please use this identifier to cite or link to this item: http://ciat-library.ciat.cgiar.org:8080/jspui/handle/123456789/8761

Title: Chemical composition, antioxidant activity and bioactive compounds of vegetation species ingested by goats on semiarid rangelands
Authors: Cuchillo, H.M.
Puga, D.C.
Wrage-Mönning, N.
Espinosa, M.J.G.
Montaño, B.S.
Navarro-Ocaña, A.
Ledesma, J.A.
Diaz, M.M.
Pérez-Gil, R.F.
Keywords: Rangelands
Chemical composition
Antioxidants
Goats
Animal feeding
Semiarid zones
Mexico
Tierras de pastoreo
Composición química
Antioxidantes
Caprinos
Alimentación de los animales
Zona semiárida
México
Issue Date: 2013
URI: http://www.ifzz.pl/index2.php?option=com_sobi2&sobi2Task=dd_download&fid=481&format=html&Itemid=0
http://ciat-library.ciat.cgiar.org:8080/jspui/handle/123456789/8761
Appears in Collections:Articles in Refereed Journals

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